Nutrients in Peanut butter, smooth, vitamin and mineral fortified

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Amount of nutrients in 100 g (grams) of Peanut butter, smooth, vitamin and mineral fortified.

NutrientAmount and UnitPercentage
Water 1.47 g 1.47%
Energy (calorie) 591 kcal
Energy (joule) 2472 kJ
Protein 25.72 g 25.72%
Total lipid (fat) 50.81 g 50.81%
Ash 3.25 g 3.25%
Carbohydrate, by difference 18.75 g 18.75%
Fiber, total dietary 5.6 g 5.6%
Sugars, total 10.47 g 10.47%
Calcium, Ca 43 mg 0.04%
Iron, Fe 16.6 mg 0.02%
Magnesium, Mg 355 mg 0.36%
Phosphorus, P 368 mg 0.37%
Potassium, K 667 mg 0.67%
Sodium, Na 420 mg 0.42%
Zinc, Zn 14.4 mg 0.01%
Copper, Cu 1.64 mg
Selenium, Se 7.5 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.083 mg
Riboflavin 0.105 mg
Niacin 13.369 mg 0.01%
Vitamin B-6 2.23 mg
Folate, total 373 µg
Folic acid 239 µg
Folate, food 134 µg
Folate, DFE 540 µg
Choline, total 63.3 mg 0.06%
Betaine 0.8 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 1172 µg
Retinol 1172 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 3907 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 43.2 mg 0.04%
Vitamin E, added 36.9 mg 0.04%
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 0.6 µg
Fatty acids, total saturated 10.125 g 10.12%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0.022 g 0.02%
14:0 tetradecanoic, myristic, common saturated fatty acid 0.218 g 0.22%
16:0 hexadecanoic, palmitic fatty acid 5.738 g 5.74%
18:0 octadecanoic, stearic fatty acid 2.702 g 2.70%
Fatty acids, total monounsaturated 24.832 g 24.83%
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 23.945 g 23.94%
20:1 eicosenoic, gadoleic 0.435 g 0.44%
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 13.847 g 13.85%
18:2 undifferentiated 13.769 g 13.77%
18:3 undifferentiated, octadecatrienoic, linolenic 0.07 g 0.07%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Phytosterols 102 mg 0.10%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg